tag:blogger.com,1999:blog-8754720273246836337.post7031959455079913745..comments2023-07-03T06:51:32.032-04:00Comments on Big Sri's Food: Crispy Brussels Sprouts (Serves 1)Sriram Sivaramakrishnanhttp://www.blogger.com/profile/02892084273446923630noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-8754720273246836337.post-89568240330766889842011-02-20T13:16:31.806-05:002011-02-20T13:16:31.806-05:00once you slice off the top a bit, then each layer ...once you slice off the top a bit, then each layer peels off completely.Srihttp://www.bigsrisfood.comnoreply@blogger.comtag:blogger.com,1999:blog-8754720273246836337.post-66857822269082649332011-02-20T12:55:10.831-05:002011-02-20T12:55:10.831-05:00I peel all the way down, as far as I can, so to sp...I peel all the way down, as far as I can, so to speak. Slice off the hard part from the top and then start peeling.Srihttp://www.bigsrisfood.comnoreply@blogger.comtag:blogger.com,1999:blog-8754720273246836337.post-82568605584458522682011-02-20T12:48:30.066-05:002011-02-20T12:48:30.066-05:00Do you peel all the way down or do you leave the h...Do you peel all the way down or do you leave the hearts?traveler's penhttps://www.blogger.com/profile/15927595046591277293noreply@blogger.comtag:blogger.com,1999:blog-8754720273246836337.post-39745764348155905942010-05-10T04:43:33.204-04:002010-05-10T04:43:33.204-04:00Awesome! I've had these done in a pan before b...Awesome! I've had these done in a pan before but even better in the oven. Like a healthy chip!Gretchennoreply@blogger.com